Soon-Sinclair, Jan Mei ORCID: 0000-0003-0488-1434, Ha, Thanh Mai, Limon, Mark Raguindin, Vanany, Iwan, Ongkunaruk, Pornthipa, Voe, Pisidh, Boulom, Sayvisene, Yang, Fue, Abdul Wahab, Ikarastika Rahayu et al (2024) Consumers’ raw poultry washing practices: A cross-sectional and observational study in eight Southeast Asian countries. Food Control, 158 . ISSN 0956-7135
Soon-Sinclair, Jan Mei ORCID: 0000-0003-0488-1434, Ha, Thanh Mai, Vanany, Iwan, Limon, Mark Raguindin, Sirichokchatchawan, Wandee, Wahab, Ikarastika Rahayu Abdul, Hamdan, Ruhil Hayati and Jamaludin, Mohd Hafiz (2023) Consumers’ perceptions of food fraud in selected Southeast Asian countries: A cross sectional study. Food Security . ISSN 1876-4517
Soon, Jan Mei ORCID: 0000-0003-0488-1434, Wahab, Ikarastika Rahayu Abdul, Hamdan, Ruhil Hayati and Jamaludin, Mohd Hafiz (2021) Food safety and evaluation of intention to practice safe eating out measures during COVID-19: Cross sectional study in Indonesia and Malaysia. Food Control . ISSN 0956-7135
Soon, Jan Mei ORCID: 0000-0003-0488-1434, Wahab, Ikarastika Rahayu Abdul, Hamdan, Ruhil Hayati and Jamaludin, Mohd Hafiz (2020) Structural equation modelling of food safety knowledge, attitude and practices among consumers in Malaysia. PLOS ONE, 15 (7). e0235870.
Soon, Jan Mei ORCID: 0000-0003-0488-1434, Lau, An Nee and Jamaludin, Mohd Hafiz (2017) Halal assurance of food products via ATP hygiene monitoring and microbiological analysis. In: 31st EFFoST International Conference 2017 Food Science and Technology Challenges for the 21st Century - Research to Progress Society, 13-16 November 2017, Melia Sitges, Sitges, Spain. (Unpublished)
Lau, An Nee, Jamaludin, Mohd Hafiz and Soon, Jan Mei ORCID: 0000-0003-0488-1434 (2016) Quality assurance and halal control points for the food industry. Nutrition and Food Science, 46 (4). pp. 557-570. ISSN 0034-6659