Items where Author is "Kose, S"

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Hall, G M and Kose, S (2014) Fish processing installations: Sustainable operation. In: Seafood Processing Technology, quality and Safety. Wiley, Chichester, UK, pp. 311-342. ISBN 978-1-118-34621-1

This list was generated on Tue Nov 26 16:56:38 2024 UTC.