Sharman, N., Wallace, Carol Anne ORCID: 0000-0002-1402-2134 and Jespersen, L.
(2020)
Terminology and the understanding of culture, climate, and behavioural change – Impact of organisational and human factors on food safety management.
Trends in Food Science & Technology, 96
.
pp. 13-20.
ISSN 0924-2244