Items where Research Group is "Centre for Professional Ethics" and Year is 2016

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Number of items: 8.

Chatfield, Kate orcid iconORCID: 0000-0001-8109-0535 (2016) Alternative Medicine. In: Encyclopedia of Global Bioethics. Springer, pp. 98-110. ISBN 978-3-319-09482-3

Chatfield, Kate orcid iconORCID: 0000-0001-8109-0535, Mathie, Robert T., Bonamin, Leoni V., Oberbaum, Menachem and Fisher, Peter (2016) The publication in Homeopathy of studies involving animal experimentation. Homeopathy, 105 (3). pp. 211-216. ISSN 14754916

Feigin, Valery L., Mensah, George A., Norrving, Bo, Murray, Christopher J.L., Roth, Gregory A., Banerjee, Amitava and for the GBD 2013 Stroke Expert Panel members, . (2016) Atlas of the Global Burden of Stroke (1990-2013): The GBD 2013 Study. Neuroepidemiology, 45 (3). pp. 230-236. ISSN 0251-5350

Newman, Charles, Ajay, Vamadevan S., Srinivas, Ravi, Bhalla, Sandeep, Prabhakaran, Dorairaj and Banerjee, Amitava (2016) Drugs for cardiovascular disease in India: perspectives of pharmaceutical executives and government officials on access and development-a qualitative analysis. Journal of Pharmaceutical Policy and Practice, 9 (16).

Pogge, Thomas W (2016) The Hunger Games. Food Ethics, 1 (1). pp. 9-27. ISSN 2364-6853

Schroeder, Doris orcid iconORCID: 0000-0002-3633-2758, Dalton-Brown, Sally, Schrempf, Benjamin and Kaplan, David (2016) Responsible, Inclusive Innovation and the Nano-divide. NanoEthics, 10 (2). pp. 177-188. ISSN 1871-4757

Wright, Karen Margaret orcid iconORCID: 0000-0003-0693-7294 and Schroeder, Doris orcid iconORCID: 0000-0002-3633-2758 (2016) Turning the Tables - The Vulnerability of Nurses Treating Anorexia Nervosa Patients. Cambridge Quarterly of Healthcare Ethics . ISSN 0963-1801

van der Fels-Klerx, H J, van Asselt, E D, Raley, M, Poulsen, M, Korsgaard, H, Bredsdorff, L, Nauta, M, D'Agostino, M, Coles, D orcid iconORCID: 0000-0003-4774-4800 et al (2016) Critical review of methods for risk ranking of food related hazards, based on risks for human health. Critical reviews in food science and nutrition . ISSN 1549-7852

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