Items where Subject is "D600 - Food & beverage studies"

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Number of items at this level: 20.

Article

Ainsworth, Dawn and Soon, Jan Mei orcid iconORCID: 0000-0003-0488-1434 (2022) Nutritional knowledge, eating habits and Quality of Life of coeliac disease patients. British Food Journal . ISSN 0007-070X

Brazier, Anna Kate may orcid iconORCID: 0000-0002-1744-1190, Lowe, Nicola M orcid iconORCID: 0000-0002-6934-2768, Zaman, Mukhtiar, Shahzad, Babar, Ohly, Heather orcid iconORCID: 0000-0002-2493-5834, McArdle, Harry J., Ullah, Ubaid, Broadley, Martin R., Bailey, Elizabeth H. et al (2020) Micronutrient Status and Dietary Diversity of Women of Reproductive Age in Rural Pakistan. Nutrients, 12 (11). e3407.

Chong, S.Y., Rao, P.V. and Soon, Jan Mei orcid iconORCID: 0000-0003-0488-1434 (2017) Identification of Escherichia spp. strains in street-vended beverages and associated preparation surfaces using 16S rRNA analysis. International Food Research Journal, 24 (4). pp. 1811-1818. ISSN 1985-4668

De Boeck, E, Jacxsens, L., Kurban, S. and Wallace, Carol Anne orcid iconORCID: 0000-0002-1402-2134 (2020) Evaluation of a simplified approach in food safety management systems in the retail sector: A case study of butcheries in Flanders, Belgium and Lancashire, UK. Food Control, 108 . p. 106844. ISSN 0956-7135

Joomun, Aishah, Wallace, Carol Anne orcid iconORCID: 0000-0002-1402-2134, Aumjaud, Badroonesha and Ramful-Baboolall, Deena (2024) Food safety culture and climate prevailing in micro and small food manufacturing enterprises in Mauritius and Rodrigues. International Journal of Food Science & Technology, 59 (2). pp. 685-702. ISSN 0950-5423

Laheri, Zainab orcid iconORCID: 0000-0002-6826-6468 and Soon, Jan Mei orcid iconORCID: 0000-0003-0488-1434 (2018) Awareness of alternative gluten-free grains for individuals with coealiac disease. British Food Journal, 120 (12). pp. 2793-2803. ISSN 0007-070X

Manning, Louise and Soon, Jan Mei orcid iconORCID: 0000-0003-0488-1434 (2016) Building strategic resilience in food supply chain. British Food Journal, 118 (6). pp. 1477-1493. ISSN 0007-070X

Manning, Louise and Soon, Jan Mei orcid iconORCID: 0000-0003-0488-1434 (2016) Development of sustainability indicator scoring (SIS) for the food supply chain. British Food Journal, 118 (9). pp. 2097-2125. ISSN 0007-070X

Soon, Jan Mei orcid iconORCID: 0000-0003-0488-1434 and Manning, Louise (2017) Whistleblowing as a countermeasure strategy against food crime. British Food Journal, 119 (12). pp. 2630-2652. ISSN 0007-070X

Soon, Jan Mei orcid iconORCID: 0000-0003-0488-1434 and Saguy, Sam (2017) Crowdsourcing: A new conceptual view for food safety and quality. Trends in Food Science and Technology, 66 . pp. 63-72. ISSN 0924-2244

Soon, Jan Mei orcid iconORCID: 0000-0003-0488-1434 and Wahab, Ikarastika Rahayu Abdul (2022) A Bayesian Approach to Predict Food Fraud Type and Point of Adulteration. Foods, 11 (3).

Soon, Jan Mei orcid iconORCID: 0000-0003-0488-1434 and Wallace, Carol Anne orcid iconORCID: 0000-0002-1402-2134 (2017) Application of theory of planned behaviour in purchasing intention and consumption of Halal food. Nutrition and Food Science, 47 (5). pp. 635-647. ISSN 0034-6659

Soon, Jan Mei orcid iconORCID: 0000-0003-0488-1434, Wahab, Ikarastika Rahayu Abdul, Hamdan, Ruhil Hayati and Jamaludin, Mohd Hafiz (2020) Structural equation modelling of food safety knowledge, attitude and practices among consumers in Malaysia. PLOS ONE, 15 (7). e0235870.

Sörqvist, P, Marsh, John Everett orcid iconORCID: 0000-0002-9494-1287, Holmgren, M, Hulme, Rebecca, Haga, A and Seager, Paul B orcid iconORCID: 0000-0002-3638-8057 (2016) Effects of labeling a product eco-friendly and genetically modified: A cross-cultural comparison for estimates of taste, willingness to pay and health consequences. Food Quality and Preference, 50 . pp. 65-70. ISSN 0950-3293

Vanany, Iwan, Maarif, G and Soon, Jan Mei orcid iconORCID: 0000-0003-0488-1434 (2019) Application of multi-based Quality Function Deployment (QFD) model to improve halal meat industry. Journal of Islamic Marketing, 10 (1). pp. 97-124. ISSN 1759-0833

Zerbian, Tanya, Escario-Chust, Ana, Palau-Salvador, Guillermo and Segura-Calero, Sergio (2023) The multiple and contested worlds of urban food governance: The case of the city of Valencia. Cities, 141 . ISSN 0264-2751

Conference or Workshop Item

Soon, Jan Mei orcid iconORCID: 0000-0003-0488-1434 and Manning, Louise (2017) Cousins of food fraud? Illegal import and food trade in EU. In: 31st EFFoST International Conference 2017 Food Science and Technology Challenges for the 21st Century - Research to Progress Society, 13-16 November 2017, Melia Sitges, Sitges, Spain. (Unpublished)

Zerbian, Tanya (2022) Building alliances for agroecological urbanism: The comparison of Vitoria-Gasteiz and Preston. In: 10th Annual Conference of the AESOP Sustainable Food Planning Group, 19-22 October 2022, Almere.

Thesis

Lythgoe, Daniel Opportunities for Eco-innovation within the Wholesale Food Sector. A Case Study of Caterite Food and Wine Service. Masters thesis, University of Central Lancashire.

Ukonu, Ijeoma Chinyere orcid iconORCID: 0000-0003-4727-2225 (2023) AN INVESTIGATION INTO FOOD SECURITY ACCESS AND DIETARY DIVERSITY IN SOUTHEAST NIGERIA: HOUSEHOLD EXPERIENCES AND RESPONSES TO FOOD INSECURITY. Doctoral thesis, University of Central Lancashire.

This list was generated on Fri Mar 29 11:09:57 2024 UTC.