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Demirci, M, N, Soon, Jan Mei ORCID: 0000-0003-0488-1434 and Wallace, Carol Anne ORCID: 0000-0002-1402-2134 (2016) Positioning Food Safety in Halal Assurance. Food Control, 70 . pp. 257-270. ISSN 0956-7135

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Martínez-Vázquez, Sophia Eugenia, Ceballos Rasgado, Marena, Posada-Velázquez, Rafael, Hunot-Alexander, Claudia, Nava-González, Edna Judith, Ramírez-Silva, Ivonne, Aguilar-López, Daisy Karina, Quiroz-Olguín, Gabriela, López-Jara, Beatriz et al (2021) Perceived Diet Quality, Eating Behaviour, and Lifestyle Changes in a Mexican Population with Internet Access during Confinement for the COVID-19 Pandemic: ESCAN-COVID19Mx Survey. Nutrients, 13 (12). e4256.

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Ruzengwe, Faith Matiza, Nyarugwe, Shingai ORCID: 0000-0002-2245-2388, Manditsera, Faith A., Mubaiwa, Juliet, Cottin, Sarah, Matsungo, Tonderayi, Chopera, Prosper, Ranawana, Viren, Fiore, Alberto et al (2022) Contribution of edible insects to improved food and nutrition security: A review. International Journal of Food Science and Technology . ISSN 0950-5423

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Singh, R. B., Saboo, Banshi, Mahashwari, Anuj, Bharatdwaj, Kshitij, Verma, Narsingh, Hristova, K., Ghosh, S., Singh, Jaipaul ORCID: 0000-0002-3200-3949, Adeghate, E et al (2017) Effects of Indo-Mediterranean style diet and low fat diet on incidence of diabetes in acute coronary syndromes. World Heart Journal, 9 (1). pp. 25-36. ISSN 1556-4002

Soon, Jan Mei ORCID: 0000-0003-0488-1434 (2020) Application of Bayesian network modelling to predict food fraud products from China. Food Control, 114 . ISSN 0956-7135

Soon, Jan Mei ORCID: 0000-0003-0488-1434 (2019) Food Fraud Vulnerability assessment: reliable data sources and effective assessment approaches. Trends in food science and technology, 91 . pp. 159-168. ISSN 0924-2244

Soon, Jan Mei ORCID: 0000-0003-0488-1434 and Manning, Louise (2018) Food smuggling and trafficking: the key factors of influence. Trends in Food Science and Technology, 81 . pp. 132-138. ISSN 0924-2244

Soon, Jan Mei ORCID: 0000-0003-0488-1434 and Wahab, Ikarastika Rahayu Abdul (2021) Global food recalls and alerts associated with labelling errors and its contributory factors. Trends in Food Science & Technology, 118 (B). pp. 791-798. ISSN 0924-2244

Soon, Jan Mei ORCID: 0000-0003-0488-1434, Krzyzaniak, Sally-Ann, Shuttlewood, Zoe, Smith, Madeleine and Jack, Lisa (2019) Food fraud vulnerability assessment tools used in food industry. Food Control, 101 . pp. 225-232. ISSN 0956-7135

Soon, Jan Mei ORCID: 0000-0003-0488-1434, Manning, Louise and Smith, Robert (2019) Advancing understanding of pinch-points and crime prevention in the food supply chain. Crime Prevention and Community Safety, 21 (1). pp. 42-60. ISSN 1460-3780

Spring, Charlotte, Adams, Mags ORCID: 0000-0002-8949-1381 and Hardman, Michael (2019) Sites of learning: Exploring political ecologies and visceral pedagogies of surplus food redistribution in the UK. Policy Futures in Education, 17 (7). pp. 844-861. ISSN 1478-2103

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Zerbian, Tanya and Romero, Elena de Luis (2021) The role of cities in good governance for food security: lessons from Madrid’s urban food strategy. Territory Politics Governance . ISSN 2162-2671