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Demirci, M, N, Soon, Jan Mei ORCID: 0000-0003-0488-1434 and Wallace, Carol Anne
ORCID: 0000-0002-1402-2134
(2016)
Positioning Food Safety in Halal Assurance.
Food Control, 70
.
pp. 257-270.
ISSN 0956-7135
Martínez-Vázquez, Sophia Eugenia, Ceballos Rasgado, Marena, Posada-Velázquez, Rafael, Hunot-Alexander, Claudia, Nava-González, Edna Judith, Ramírez-Silva, Ivonne, Aguilar-López, Daisy Karina, Quiroz-Olguín, Gabriela, López-Jara, Beatriz et al (2021) Perceived Diet Quality, Eating Behaviour, and Lifestyle Changes in a Mexican Population with Internet Access during Confinement for the COVID-19 Pandemic: ESCAN-COVID19Mx Survey. Nutrients, 13 (12). e4256.
Ruzengwe, Faith Matiza, Nyarugwe, Shingai ORCID: 0000-0002-2245-2388, Manditsera, Faith A., Mubaiwa, Juliet, Cottin, Sarah, Matsungo, Tonderayi, Chopera, Prosper, Ranawana, Viren, Fiore, Alberto et al
(2022)
Contribution of edible insects to improved food and nutrition security: A review.
International Journal of Food Science and Technology
.
ISSN 0950-5423
Singh, R. B., Saboo, Banshi, Mahashwari, Anuj, Bharatdwaj, Kshitij, Verma, Narsingh, Hristova, K., Ghosh, S., Singh, Jaipaul ORCID: 0000-0002-3200-3949, Adeghate, E et al
(2017)
Effects of Indo-Mediterranean style diet and low fat diet on incidence of diabetes in acute coronary syndromes.
World Heart Journal, 9
(1).
pp. 25-36.
ISSN 1556-4002
Soon, Jan Mei ORCID: 0000-0003-0488-1434
(2020)
Application of Bayesian network modelling to predict food fraud products from China.
Food Control, 114
.
ISSN 0956-7135
Soon, Jan Mei ORCID: 0000-0003-0488-1434
(2019)
Food Fraud Vulnerability assessment: reliable data sources and effective assessment approaches.
Trends in food science and technology, 91
.
pp. 159-168.
ISSN 0924-2244
Soon, Jan Mei ORCID: 0000-0003-0488-1434 and Manning, Louise
(2018)
Food smuggling and trafficking: the key factors of influence.
Trends in Food Science and Technology, 81
.
pp. 132-138.
ISSN 0924-2244
Soon, Jan Mei ORCID: 0000-0003-0488-1434 and Wahab, Ikarastika Rahayu Abdul
(2021)
Global food recalls and alerts associated with labelling errors and its contributory factors.
Trends in Food Science & Technology, 118
(B).
pp. 791-798.
ISSN 0924-2244
Soon, Jan Mei ORCID: 0000-0003-0488-1434, Krzyzaniak, Sally-Ann, Shuttlewood, Zoe, Smith, Madeleine and Jack, Lisa
(2019)
Food fraud vulnerability assessment tools used in food industry.
Food Control, 101
.
pp. 225-232.
ISSN 0956-7135
Soon, Jan Mei ORCID: 0000-0003-0488-1434, Manning, Louise and Smith, Robert
(2019)
Advancing understanding of pinch-points and crime prevention in the food supply chain.
Crime Prevention and Community Safety, 21
(1).
pp. 42-60.
ISSN 1460-3780
Spring, Charlotte, Adams, Mags ORCID: 0000-0002-8949-1381 and Hardman, Michael
(2019)
Sites of learning: Exploring political ecologies and visceral pedagogies of surplus food redistribution in the UK.
Policy Futures in Education, 17
(7).
pp. 844-861.
ISSN 1478-2103
Zerbian, Tanya and Romero, Elena de Luis (2021) The role of cities in good governance for food security: lessons from Madrid’s urban food strategy. Territory Politics Governance . ISSN 2162-2671