Food as a component in destination marketing

Stalmirska, A., Whalley, P. and Fallon, Paul orcid iconORCID: 0000-0003-2517-6101 (2019) Food as a component in destination marketing. In: Tourist Destination Management. Springer, pp. 123-141. ISBN 978-3-030-16980-0

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Official URL: https://www.springer.com/gb/book/9783030169800



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