Items created by Soon-Sinclair, Jan Mei

Article

Vanany, Iwan, Soon-Sinclair, Jan Mei ORCID: 0000-0003-0488-1434 and Rahkmawati, Nur Aini (2024) Assessment of halal blockchain in the Indonesian food industry. Journal of Islamic Marketing, 15 (6). ISSN 1759-0833

Soon-Sinclair, Jan Mei ORCID: 0000-0003-0488-1434, Nayak, Rounaq and Manning, Louise (2024) An AcciMap approach to analyse the Chinese melamine milk scandal. British Food Journal, 126 (6). ISSN 0007-070X

Soon-Sinclair, Jan Mei ORCID: 0000-0003-0488-1434, Ha, Thanh Mai, Limon, Mark Raguindin, Vanany, Iwan, Ongkunaruk, Pornthipa, Voe, Pisidh, Boulom, Sayvisene, Yang, Fue, Abdul Wahab, Ikarastika Rahayu et al (2024) Consumers’ raw poultry washing practices: A cross-sectional and observational study in eight Southeast Asian countries. Food Control, 158 . ISSN 0956-7135

Soon-Sinclair, Jan Mei ORCID: 0000-0003-0488-1434, Imathiu, Samuel, Obadina, Adewale Olusegun, Dongmo, Fabrice Fabien Dongho, Kamgain, Alex Dimitri Tchuenchieu, Moholisa, Ennet, Saba, Courage Kosi Setsoafia, Walekhwa, Abel Wilson, Hunga, Henry et al (2023) How Worried Are You about Food Fraud? A Preliminary Multi-Country Study among Consumers in Selected Sub-Saharan African Countries. Foods, 12 (19).

Hakim, Mariana Piton, Dela Libera, Victor Methner, Zanetta, Luis D'Avoglio, Stedefeldt, Elke, Soon-Sinclair, Jan Mei ORCID: 0000-0003-0488-1434, Wiśniewska, Małgorzata Zdzisława and da Cunha, Diogo Thimoteo (2023) Exploring dark kitchens in Brazilian urban centres: a study of delivery-only restaurants with food delivery apps. Food Research International, 170 . ISSN 0963-9669

Soon-Sinclair, Jan Mei ORCID: 0000-0003-0488-1434, Nyarugwe, Shingai ORCID: 0000-0002-2245-2388 and Jack, Lisa (2023) Food Fraud and Mitigating Strategies of UK Food Supply Chain during COVID-19. Food Control, 148 . ISSN 0956-7135

Conference or Workshop Item

Ajao, Obabiyi Solomon, Soon-Sinclair, Jan Mei ORCID: 0000-0003-0488-1434, Wu, Sophie Tongyu, Jespersen, Lone and Wallace, Carol Anne ORCID: 0000-0002-1402-2134 (2024) Predicting food safety risk based on workforce complexity – overcoming communication and engagement barriers to strengthen food safety culture. In: UNSPECIFIED.

Laheri, Zainab ORCID: 0000-0002-6826-6468, Soon-Sinclair, Jan Mei ORCID: 0000-0003-0488-1434, Rathnayake, Upaka and Makumbura, Randika (2023) A geographical representation of food choice and health care access for late adolescents (18-25 years) with and without food allergies in North West, England. In: Conference of the British-Society-for-Allergy-and-Immunology (BSACI), 5-7 Oct 2023, Harrogate.