Items where Author is "Jespersen, Lone"

[Atom feed] Atom [RSS2 feed] RSS
[BatchList tool] Batch List
Group by: Item Type | No Grouping
Number of items: 7.

Wallace, Carol Anne orcid iconORCID: 0000-0002-1402-2134, Jespersen, Lone and Wu, Sophie Tongyu (2023) Maturing Food Safety Culture with Nudging in Food Manufacturing Environments in the UK. In: IAFP's European Symposium on Food Safety, 3-5 May 2023, Aberdeen, Scotland.

Wallace, Carol Anne orcid iconORCID: 0000-0002-1402-2134, Jespersen, Lone and Nyarugwe, Shingai orcid iconORCID: 0000-0002-2245-2388 (2023) Testing and Improving HACCP Team Proficiency to Strengthen Food Safety Culture. In: IAFP's European Symposium on Food Safety, 3-5 May 2023, Aberdeen, Scotland.

Jespersen, Lone, Raja, Nimisha, Russell, Luci, Tongyu Wu, Sophie and Wallace, Carol Anne orcid iconORCID: 0000-0002-1402-2134 (2023) Using Frontline Feedback to Nudge Food Safety Culture Improvements. Food Safety Magazine .

Jespersen, Lone, Butts, John, Holler, Greg, Taylor, Jeff, Harlan, Dave, Griffiths, Mansel and Wallace, Carol Anne orcid iconORCID: 0000-0002-1402-2134 (2019) The impact of maturing food safety culture and a pathway to economic gain. Food Control, 98 . pp. 367-379. ISSN 0956-7135

Jespersen, Lone, Griffiths, Mansel and Wallace, Carol Anne orcid iconORCID: 0000-0002-1402-2134 (2017) Comparative analysis of existing food safety culture evaluation systems. Food Control, 79 . pp. 371-379. ISSN 0956-7135

Jespersen, Lone and Wallace, Carol Anne orcid iconORCID: 0000-0002-1402-2134 (2017) Triangulation and the importance of establishing valid methods for food safety culture evaluation. Food Research International, 100 (1). pp. 244-253. ISSN 0963-9969

Jespersen, Lone, Griffiths, Mansel, Maclaurin, Tanya, Chapman, Ben and Wallace, Carol A. orcid iconORCID: 0000-0002-1402-2134 (2016) Measurement of Food Safety Culture using Survey and Maturity Profiling Tools. Food Control, 66 . pp. 174-182. ISSN 09567135

This list was generated on Fri Apr 19 19:36:41 2024 UTC.