Watts, Emilea Sarah, Davies, I.G., Sinclair, Jonathan Kenneth ORCID: 0000-0002-2231-3732 and Dillon, Stephanie ORCID: 0000-0002-3369-8199 (2015) A chemical analysis of the salt content of sandwiches purchased from independent outlets. Proceedings of the Nutrition Society, 74 (OCE5). ISSN 0029-6651
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Official URL: http://dx.doi.org/10.1017/S0029665115004036
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