Development of Gelatine-based Bio-film from Chicken Feet Incorporated with Sugarcane Bagasse

Tew, S.T., Soon, Jan Mei orcid iconORCID: 0000-0003-0488-1434, Benjakul, S, Prodran, T, Vittayanont, M and Tongnuanchan, P (2017) Development of Gelatine-based Bio-film from Chicken Feet Incorporated with Sugarcane Bagasse. Nutrition and Food Science, 47 (2). ISSN 0034-6659

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Official URL: http://dx.doi.org/10.1108/NFS-07-2016-0086



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